Les plantes alimentaires chez tous les peuples et à travers les âges : histoire, utilisation, culture

By: Language: fr Series: Encyclopédie biologiquePublication details: P. Lechevalier Paris 1927-1937Description: il.; 24 cm. 4 vSubject(s):
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca del Instituto Darwinion 581.632 BOI v.1 (Browse shelf(Opens below)) Available BDW-LIB-003663 V.1

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